Soft Ciabatta Sourdough 75gm (60 per case)
Product Code  B114
Enjoy the delicious taste and texture of our Soft Ciabatta Sourdough, a versatile individual-sized bread with a soft, light crumb and a satisfying rustic character. Carefully baked by our bakery partner, this 75g ciabatta is ideal for creating fresh sandwiches, filled rolls and lunchtime favourites.
Description
Enjoy the delicious taste and texture of our Soft Ciabatta Sourdough, a versatile individual-sized bread with a soft, light crumb and a satisfying rustic character. Carefully baked by our bakery partner, this 75g ciabatta is ideal for creating fresh sandwiches, filled rolls and lunchtime favourites. Its convenient size makes it a practical choice for cafés, delis, catering and foodservice, while its soft texture and subtle sourdough flavour provide a delicious base for a wide variety of fillings. Supplied in cases of 60, it is an excellent everyday bakery option for businesses looking for a consistently versatile and easy-to-serve bread roll
Soft Ciabatta Sourdough 75gm (60 per case)
Product Code  B114
Enjoy the delicious taste and texture of our Soft Ciabatta Sourdough, a versatile individual-sized bread with a soft, light crumb and a satisfying rustic character. Carefully baked by our bakery partner, this 75g ciabatta is ideal for creating fresh sandwiches, filled rolls and lunchtime favourites.
Description
Enjoy the delicious taste and texture of our Soft Ciabatta Sourdough, a versatile individual-sized bread with a soft, light crumb and a satisfying rustic character. Carefully baked by our bakery partner, this 75g ciabatta is ideal for creating fresh sandwiches, filled rolls and lunchtime favourites. Its convenient size makes it a practical choice for cafés, delis, catering and foodservice, while its soft texture and subtle sourdough flavour provide a delicious base for a wide variety of fillings. Supplied in cases of 60, it is an excellent everyday bakery option for businesses looking for a consistently versatile and easy-to-serve bread roll


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