To support our ongoing sustainability efforts, we have recently introduced Crownless Pineapples, resulting in a 50% increase in transport efficiency and a reduction in waste and packaging. Approximately 25%-50% of the removed crowns are suitable for replanting in the pineapple fields, contributing to agricultural sustainability. Any unsuitable crowns are shredded and provided to local farmers as animal feed, promoting a circular economy. By maximising pineapple usage, we are embracing a zero-waste philosophy that benefits all stakeholders in the supply chain. Our sustainability focus extends beyond pineapples, as we are actively seeking similar strategies for other produce to enhance efficiency and reduce waste across all our operations. Collaborating with partners, customers, and the community, we are collectively progressing towards a greener, more sustainable future.

On behalf of our team at Richardsons we are thrilled to be the Limerick winner of the National Enterprise Sustainability Awards

Matthew stops by Live95 to speak about food security, sustainability, and more.

Joe Nash speaks to Matthew Richardson about achievements, beginnings, and more.

Richardsons awarded FSSC 22000 certification from National Standards Authority of Ireland.

Richardsons are committed to take the actions necessary to promote environmental best practices and sustainability.

Here at Richardsons we are more than aware that all business activities impact upon the environment.

We love to champion local food growers.

A summer fruit favourite, Melons are the perfect sweet treat no matter the time of day.

Yellow Courgettes are in season now.