For full functionality of this site it is necessary to enable JavaScript.
Here are the
instructions how to enable JavaScript in your web browser
.
Top of the page
Homepage
Search
When search results are available use up and down arrows to review and enter to select. Touch device users explore by touch.
Homepage
Search
When search results are available use up and down arrows to review and enter to select. Touch device users explore by touch.
Toggle visibility of account menu
Login
Call us on +353 (0) 61 294552
Homepage
Search
When search results are available use up and down arrows to review and enter to select. Touch device users explore by touch.
Toggle visibility of account menu
Login
Login
Home
Our Story
Expand: Our Story
Our Story
Testimonials
Our Standards
Core Values
Environmental, Social and Governance
ESG Policy
Our Products
Expand: Our Products
All Products
Fruit
Vegetables
Harvest Select
Dairy Farm
Fresh Bread
Exotic Mushrooms
Pantry
Non Food
Special Offers
Promotions
My Account
Expand: My Account
My Favourites
News
Contact us
All Products
6 product(s) found
View:
List view
Grid view
1
Loading
Watermelon Radish 5kg
.
Product Code  WMELRAD
Pre Order - Please allow up to 3 days for Delivery
2
Loading
Potato - Bakers Large 10 kg
.
Product Code  BAKE126
3
Loading
Gourmet Bouillan Vegetable 1.6kg
.
Product Code  GOURBOUV01
4
Loading
Sachet - Tomato Ketchup (Case x 200's)
.
Product Code  SACKET11
5
Loading
Juicing Oranges 15kg
.
Product Code  ORAN112
6
Loading
160mm Green Spirit Wooden Desert Spoon 1000
.
Product Code  CUT03
All Products
6 product(s) found
View:
List view
Grid view
1
Loading
Watermelon Radish 5kg
.
Product Code  WMELRAD
Pre Order - Please allow up to 3 days for Delivery
2
Loading
Potato - Bakers Large 10 kg
.
Product Code  BAKE126
3
Loading
Gourmet Bouillan Vegetable 1.6kg
.
Product Code  GOURBOUV01
4
Loading
Sachet - Tomato Ketchup (Case x 200's)
.
Product Code  SACKET11
5
Loading
Juicing Oranges 15kg
.
Product Code  ORAN112
6
Loading
160mm Green Spirit Wooden Desert Spoon 1000
.
Product Code  CUT03
